I have this strange habit of cutting, measuring and packaging fresh food accordingly to the PAOs feeding portion before storing 'em into the freezer. That's mainly to save space ( because I share my mum's freezer), and for convenience.
Today's dinner for Dao Sah Pao ( top) and Teh Pao ( bottom):
Rotate clockwise: Yellow Banded Scad, Chicken Neck, Small pieces of pork lung, pork tongue, and some muscle found alongside with the windpipe.
Same thing with Dao Sah Pao, added a stuffed frozen trachea for Teh Pao to chew upon for her teeth cleaning.
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